Lobster Mushrooms Size:1 lb Until very recently

Until very recently

and the redder the hue

contorting their figure

and to embolden heavy-bodied sauces

biodynamically farmed Italian Summer Truffles are preserved whole in their own juices

Lobster Mushrooms Size:1 lb Until very recentlyLobster Mushrooms (Hypomyces lactifluorum) are the delicious byproduct of the carnage wreaked upon Russula and Lactarius Mushrooms by a parasitic mold called Hypomyces. Hypomyces attacks these otherwise mild mannered and unimpressive fungi, contorting their figure, reddening their color, and imparting a striking fragrance reminiscent of steamy, buttery lobster. Their texture is robust and crunchy even when cooked, and the redder the hue, the more